Mangata Dispensary
Dong Quai Tincture
Dong Quai Tincture
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Embrace the botanical essence of Dong Quai with our finely crafted Dong Quai Tincture, featuring a precise 1:5 ratio for a concentrated and versatile herbal infusion.
Key Features:
1:5 Alcohol Ratio: Our Dong Quai Tincture boasts an expert formulation with a precise 1:5 alcohol ratio, delivering a concentrated and potent herbal infusion.
Versatile Application: From a few drops in your favourite beverage to sublingual use, discover the various ways to enjoy the benefits of Dong Quai in your daily routine.
Botanical Harmony: Dong Quai, also known as Angelica sinensis, holds a place of significance in traditional herbal practices, contributing to the herbal harmony of our tincture.
Available Sizes:
- 25ml
- 50ml
- 100ml
Unveil the botanical richness of Dong Quai with our expertly crafted tincture, designed to seamlessly integrate into your wellness rituals.
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How Are Our Tinctures Made?
100% Alberta & Saskatchewan Prairie Grain Alcohol
- USP, FCC Grade
- Gluten-Free
- Vegan
- Non-GMO
- Kosher Certified
- All Natural
- Natural Process
Why Do We Use Alcohol?
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Extraction
Alcohol is an excellent solvent that effectively extracts and preserves the medicinal properties of herbs, ensuring that the tincture remains potent over time.
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Bioavailability:
Alcohol enhances the bioavailability of the active compounds in herbs, making them more readily absorbed by the body.
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Preservation
The alcohol content acts as a preservative, preventing the growth of bacteria, fungi, and other microorganisms in the tincture.
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Concentration
Alcohol allows for a more concentrated form of the herb, meaning that a smaller amount can still provide therapeutic benefits.