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1. Measure with Precision: For a standard cup, use one teaspoon of loose leaf tea. Adjust the quantity based on your desired strength.
2. Water Temperature Matters: Different teas require different water temperatures. Boiling water is suitable for black teas, while green and herbal teas benefit from slightly cooler temperatures. Refer to our brewing guide for specific recommendations.
3. Infusing Time: Let the magic unfold during the infusion. Timing is crucial. Black teas generally need 3-5 minutes, green teas around 2-3 minutes, and herbal teas often require a longer steeping time. Find the sweet spot that suits your taste preferences.
4. Strain or Steep Freely: Use an infuser or let the leaves steep freely in your cup. This allows the leaves to unfurl and release their full flavour.

Enhance Your Tea Moment:

1. Add a Personal Touch: Customize your tea moment by adding honey, lemon, or your favourite sweetener. Some blends may pair well with a splash of milk or a twist of citrus.
2. Sip and Savour: Slow down and savour the moment. Our loose leaf tea invites you to connect with the aromas and flavours, creating a mindful experience that goes beyond the ordinary.